Willi Galloway is the author of Grow Cook Eat: A Food Lover’s Guide to Vegetable Gardening and the forthcoming cookbook Veggies for Breakfast: 100 Plant-Focused Recipes for Healthier Mornings (publishing in November 2025!). She is an award-winning radio commentator, writer, and former editor at Organic Gardening magazine. Willi writes about kitchen gardening and seasonal cooking and has taught joint gardening and cooking classes around the Pacific Northwest. She has hosted an online garden-to-table cooking show, GROW. COOK. EAT., fielded questions as the vegetable gardening expert on Seattle’s NPR station, KUOW, and written for Vegetarian Times and Apartment Therapy. Her garden has been featured in Sunset magazine and she currently lives and gardens in Portland, Oregon.